We’ve kicked our non-dairy flavours up a notch with a new OAT recipe. Prepare for this caramelly, dough-loaded, OAT-of-this-world concoction to knock your socks off.
We’ve kicked our non-dairy flavours up a notch with a new OAT recipe. Prepare for this caramelly, dough-loaded, OAT-of-this-world concoction to knock your socks off.
Available As:
Cookies on Cookie Dough Non-Dairy Oat - Tub flavor-gallery
Cookies on Cookie Dough Non-Dairy Oat - Bulk flavor-gallery
Values-led Sourcing
Fairtrade
Recyclable Packaging
Plant Based Tub & Lid
Water, sugar, glucose syrup, oat syrup (water, OATS (3%)), coconut fat, flours (WHEAT, whole WHEAT), vegetable oils (fully refined
soybean, rapeseed), brown sugar, corn starch, fat-reduced cocoa powder, pea protein, fava bean protein, cocoa mass, cocoa butter, stabilisers (guar
gum, locust bean gum), salt, emulsifiers (lecithins (contain SOY)), vanilla extract, molasses, raising agent (sodium bicarbonate). > Sugar, cocoa,
vanilla: mass balance is used to match Fairtrade sourcing. Total 21%F. FVisit info.fairtrade.net/sourcing
Water, sugar, glucose syrup, flours (WHEAT, whole WHEAT), oat syrup (water, OATS (2.5%)), coconut fat, vegetable oils (fully refined soybean, rapeseed), brown sugar, corn starch, cocoa mass, pea protein, cocoa butter, fava bean protein, salt, stabilisers (guar gum, locust bean gum), molasses, emulsifiers (lecithins (contain SOY)), vanilla extract, raising agent (sodium bicarbonate). > Sugar, cocoa, vanilla: mass balance is used to match Fairtrade sourcing. Total 21%F. FVisit info.fairtrade.net/sourcing
From mixing Fairtrade chunks & swirls into dairy from free-grazing cows, it’s all part of the joyous journey to ice cream euphoria. Every journey needs a sweet ending… so be a pal and please make sure to dispose of this tub responsibly by checking your local recycling guidelines.